Soulmates <3

img_5821Valentine’s day is almost here, so I thought I’d give you a nice and easy recipe to make for you and your lover! ..or for the people you love and you want to share them with. Because that is what Valentine’s Day is for me, a day to celebrate love! Celebrate the love between you and you partner, you and your family, you and your friends or you and your guinea pig.. it’s all alright. I don’t like the commercial side of Valentine’s Day. The glittery hearts, sugary sweets and the teddy bears you have no idea what to do with. I rather make the people I love something nice, and put all my love in there. I’ll give them cards to express what I feel for them. Not that the 14th of February is the only day I’ll do that, but why not celebrate a day of love? This world needs all the love you can spread! Now make these easy no-bake chocolate hearts. They’re delicious.. and healthy!

img_5822SOULMATES

Serves: 12-15 pieces

filling
1/3 cup walnuts
1/2 cup soft dates (pitted)
1/4 cup desiccated coconut
1/2 tbs chia seed
2 tbs coconut oil.
1/2 tbs cocoa powder
pinch of cinnamon
pinch of salt.
sprinkles
1 tbs shredded coconut
a drop of beetroot juice
chocolate sauce
1/4 cup coconut oil (melted)
1 tbs agave nectar
1/2 tsp vanille extract
1/4 cup cacao
pinch of salt

img_5823-Put all the filling ingredients in a food processor until it’s sticky.
-Make little heart shapes using your hands or use a heart-shaped cookie cutter.
-Put them in the fridge for 30 min and in the meantime make the sprinkles and chocolate sauce.
-Mix 1 tbs of shredded coconut with 1/2 tsp of beetroot juice. Then carefully mix it with the left over coconut.
-Mix all the ingredients of the chocolate sauce together until smooth.
-Dip the hearts into the chocolate and make sure they’re all covered. Then use a fork to lift them out and place the chocolate covered hearts on a try with baking paper.
-Sprinkle the pink/white coconut over the heart before the chocolate is dry.
-Put them in the fridge overnight or for about an hour.

Even if you’re not into Valentine’s Day, I’m sure you’ll enjoy these yummy bites.. and so will your lover or whoever you want to share them with! Please let me know when you’ve tried them. You can do this in a comment below.. or you can tag me or use #PlanetManel on Instagram. Thank you! X

Netherlands- Amsterdam and Rotterdam

amLike I said in my last travel post about the Netherlands I was going to post my adventures about Amsterdam and Rotterdam in a separate post. So as promised, here we go..

AMSTERDAM
I arrived at Amsterdam Central station around lunchtime and after I put my suitcase in a locker, I headed to the vegan restaurant called ‘Dophert’. It’s only a 20 minute walk from the station. It was a lovely walk to a lovely restaurant. The restaurant is bright, but if you sit upstairs it still feels very cosy. You can even sit outside, but it was quite chilly that day. A few people tried though, but came inside again after while. I ordered the Dophert burger with fries. It dhtook a little longer, as I think my order was given to somebody else by accident. I really didn’t mind because the staff was so friendly and they apologised. In the meantime I ordered a cupcake for dessert and an apple juice. It was all very delicious. I was so hungry (I didn’t really have breakfast) that I ate all the fries and the whole burger until the last crumb. Then I was so full, that it was impossible to eat the cupcake too. So I had that take away to enjoy later. The fries were definitely one of the best fries I’ve ever had and the sauce that came with it was ahhhh-mazing! The burger itself was a bit like a falafel burger and the bun it came on was lovely and fresh. I so enjoyed this meal. Dophert is not only a restaurant where you can eat, they also do catering and you can order cakes. You can go to their website (only in Dutch I’m afraid) to gain more information about that. Something good to know is that you can only pay by card. Anyway, I definitely recommend going here when you are in Amsterdam. Happy with my lunch choice I walked away to explore.

ek

I didn’t really make a plan, so I was going to let it surprise me. I decided to walk towards the centre via the street ‘Haarlemmerdijk’ and almost immediately I found an ‘Eko Plaza’. A lovely organic supermarket. There is also one in Assen, which I often go to with my mum. I think it’s a mix between the Whole Foods Market and Planet Organic. I find it a very nice supermarkets to do some shopping. They have a lot of things. I noticed that this one had a lot more vegan products. I think because it was bigger than the one in Assen, but I hope it’s because veganism is growing. I bought a Vivani chocolate bar with organic almonds, just because it was talking to me ‘buy me, buy me!’.
The next thing I found was ‘Bagels&Beans’. This is a cafe all about.. bagels (lucky guess). They try to use organic where they can and there are a lot of vegan things to put on the bagel. I didn’t go here to eat something as I just had my lunch of course, but I did go there before amstand the bagels are delicious. In the same street I found something so nice, called ‘The Tea Bar’. A store all about tea!! I’m a sucker for tea and I love the idea of a tea bar. They have more than 100 unique flavours and also lots of nice gift ideas. Next time I’m in Amsterdam I’d love to go here, but I was just too full at that time to even have one sip of tea. So I walked towards the Prinsengracht and then I just got so lucky with the weather. The clouds were dark grey on one side and the sun was fully shining on the beautiful autumn coloured trees from the other side. It gave such an amazing contrast that I was able to make some lovely pictures. Then a little bit later it started raining and I was blessed with a rainbow. Rain, sun, rainbow, autumn, Amsterdam, canals, boats.. it really was my lucky day! I loved the rain on my skin as I walked past the canal.

hs

I bumped into a juice bar, called ‘The Cold Pressed Juicery’. I went inside to have a quick look and it looked very fancy! The juices looked amazing and you could almost feel the boost in your immune system by just looking at them. Looking at the prices I was almost sure you had to pay for looking at them. For 250 ml (what is just a normal sized glass) you had to pay €4,75 and for 500 ml €7,25. In their defence, all the juices are cold pressed, organic, raw, unpasteurised, HPP free, and contain a lot of vitamins, nutrients, and enzymes. They also offer Juice Cleanses (1,3 and 5 days) and I think they must be really good, but again there is this price. I really like their website though. It’s clear and with a lot of good information. Also on the Prinsengracht I found am2‘Bolhoed’ and I really liked that I accidentally found it. I heard about this restaurant a lot and it must be really good. Next time I think I’m going to have a meal over here. It’s a shame I couldn’t stay in the evening, otherwise I could have had my dinner here. A little bit further I found this lovely shop called ‘Varsana’. A shop with everything you could possibly need for yoga or pilates. I really loved this shop and I think anybody who is into yoga will love it too. The last thing I found on the Prinsengracht is the ‘Tulip Museum’. For only €5 you can learn within 20-30 minutes all about tulips. You can also buy a lot of tulip things, including tulips itself. I love tulips and because it’s not that long I think it could be a nice thing to do.

stI walked via the Westermarkt and Raadhuistraat to the Kalverstraat. The Kalverstraat starts at Dam Square (most famous square in Amsterdam) and is the biggest shopping street in Amsterdam. You can find all the well known shops like H&M, Blokker, TheBodyShop, Forever 21, Lush and River Island in this street. If you keep walking straight, you will end up on Rembrandtplein. This is a square with a statue of Rembrandt, surrounded with a lot of bars and cafes. I walked back via Rokin where you then come back on Dam Square again. From there, via Damrak, it’s only a 5 minute walk back to the station. At the station I discovered a little cafe called ‘Yoghurt Barn’, where you can get yoghurt with the most amazing toppings (think ‘mango, brownie and walnut’). You can choose any yogurt you want and it turned out they have 2 (!) vegan options: Soy and Coconut. They also have coffee, tea, smoothies and juices. It looks great! Next to Yoghurt Barn you can go downstairs and the first shop on your left is ‘WAAR’. I did post about this amazing shop before, because there is also one in Groningen. I love this shop. It has such lovely gifts (what most probably ends up in keeping it yourself) and they sell (and I bought) the ‘Tony’s Chocolonely’ chocolate. Theeeee best!

It was a lovely and relaxed day with lots of hotspots I found by coincidence. I love Amsterdam, it’s such an amazing city. Nothing compares! But around 18:00 it was time to get my suitcase out of the locker and catch the train to Amersfoort.

HOTSPOT LIST:
Dophert
– Spaarndammerstraat 49-H, 1013 ST
Eko Plaza – Haarlemmerdijk 164, 1013 JK
Bagels&Beans – Haarlemmerdijk 122, 1013 JH
The Tea bar – Haarlemmerdijk 71, 1013 KC
The Cold Pressed Juicery – Prinsengracht 154, 1016 HA
Bolhoed – Prinsengracht 60-62, 1015 DX
Varsana – Prinsengracht 100, 1015 DZ
Tulip Museum – Prinsengracht 116, 1015 EA
Kalverstraat – Rembandtplein
Yoghurt Barn – Stationsplein 17B, 1012 AB
WAAR – Stationsplein 41A, 1012 AB

at

ROTTERDAM
It started with the 3 cheap train tickets my mum bought (only €13 each). You can use the tickets everywhere in Holland, in the weekends, for the whole day. Rotterdam is named best city of Europe in 2015, so that was the reason why my mum, my sister and I planned to go to Rotterdam on the Saturday I was in Holland. Before we went there was a very nice coincidence. As I was telling you guys in my last travel post, my mum works at hotel-restaurant Rikus. She gets very nice and interesting guests from all over the country. Just a few days after we decided to go to Rotterdam it happened to be that the director of the VVV tourist office of Rotterdam was a guest and she wrote down a lot of hotspots and tips for us. What is super kind of her. How lucky for us!

ran

That Saturday morning.. We came home so late (2:00) the night before that it was a little bit of a struggle to wake up. We did make it in time though and we took the first train allowed (the tickets are only valid from 9:00). We had so much fun and when the 3 of us are together we can be uhh.. loud! I’m sure a lot of people were annoyed by us (like the man who asked us to calm down at one point), but I also saw some people smiling and laughing at the stupid jokes we made, haha! It was so much fun! After the 1st change my mum sat next to a girl and then suddenly she was reading the book ‘VeganForHer’, the same book I was reading at

pd

the moment. My mum pointed it out to me and it made me so happy that I immediately started talking to her. She was vegan too and was even working for a vegan company who makes raw bars, called ‘Lifebar’. She actually lived in the Czech Republic and she told us all about it, she was so kind. She also gave us 3 different flavours of the Lifebars to try. I gave her a Vego bar(Yes.. I happen to have one in my bag, haha..) in return as she didn’t know it yet. After lots of nice chatting we had to say goodbye at the next station, but it gave me so much positive energy. What a lovely girl!mhIn the next train we directly opened the Lifebars and shared it so we could all try every flavour. Omg, they are so nice! My favourite was the ‘Brazil Guarana’ and my mum agreed with me, but my sister liked the chocolate one the best. It didn’t take long before we arrived at Rotterdam-Blaak and when you get out of this station there is a lovely architectural surprise waiting for you. The ‘Cube Houses’. It’s an amazing piece of architecture by the architect ‘Piet Blom’. When I was studying Interior Design I’ve been inside one of them and it was such a cool experience. If you like to go inside yourself, you can, because there is one open for the public. The real reason we came to this station was because here is the ‘Markthal’, what literally means ‘Market hall’. meIt’s an amazing building and inside there is a market, some restaurants and there are flats where people are actually living. It opened on the 1st of October 2014, so it’s quite a new concept. I love the building and then especially what they did with the inside. If you look up they decorated the ceiling with massive flowers, fruits and vegetables. Lovely! In the end I was slightly disappointed with the lack of vegan options though, especially because my hopes were up high walking inside and vegan treats was the first thing I saw. Silly me forgot to remember the name of the company that sells them, but if you use the entrance closest to the station, it’s right in front of you. I did like the big range of tropical and rare fruits and I got myself some red bananas which were delicious. Also there is a juice bar and a ‘Jamie’s Italian’, but overall it wasn’t what I expected. On a cheerier note, behind the Markthal is burger restaurant ‘Burgertrut’, where they sell yummy yummy vegan burgers. They’re not 100% vegan, not even vegetarian.. but they have amazing vegan options!

spIn the meantime it was lunchtime and we were all so hungry. I wanted to have lunch at ‘Spirit’ as I heard so many good things about this restaurant. It’s about a 5 minute walk from the Markthal and on the way we also bumped into ‘Poké Bowl’, what is a little restaurant with Hawaiian food. It’s actually a fish restaurant, but you can fill your own bowl and the options include tofu, rice and lots of veggies. A lot of people are crazy about this, so I’ll try it one day. Restaurant Spirit is part of a little shopping mall called ‘De Groene Passage’ and there sp2is also a health supermarket called ‘Gimsel’ and a shop what is called ‘the Wereldwinkel’, where they sell all fair trade stuff from all around the world. But first lunch.. omg, they were right, Spirit is amazing! It’s a vegetarian buffet, but almost everything is vegan too. I was being so greedy and I wanted to try it all and I ended up with a very big plate of food and it’s not very cheap. I had to pay €20, what was a bit of a shock, but I also didn’t really care as it was my holiday and I really wanted to try all these things. I forgot all about that hs2price too when I tasted it, because it was soooo good! I really want to go again, haha! Big pieces of seitan, things with seaweed, tempeh, corn cakes, fried veggies, chunky guacamole.. I’m seriously getting hungry writing this all down. My mum and my sis really liked the food too, but they both got the same drink which they didn’t like at all. It was a ‘matcha latte’ and I agree the matcha was wayyy too strong. Only after a while the matcha sunk to the bottom and though the taste was still quite strong, I actually liked it. It was just not possible to drink the last few sips. I can’t imagine that anyone will like this, so maybe a little less matcha powder is an idea?!

statAfter our tummies couldn’t even stand the thought of another bite we went to Gimsel. It was a good tactic, because walking inside I knew straight away that walking around here with an empty stomach was a bad idea for my bank account. It was a lovely supermarket with lots of great products. You could taste oat yogurt, what my mum and my sis hated, but I absolutely loved (I had to taste it twice.. hehe..). In the end I did buy 3 things. A ‘wooden toothbrush’, what was on my shopping list since forever, ‘dried grasswort’ which you can use as a salt substitute and what do you think they had there too? Lifebars! I was hoping for the ‘Brazil at2Guarana’, but they didn’t have it. They did have ‘coconut’ (hallelujah), so that was that, easy decision. I loved it btw.. this flavour was very tasty too. I didn’t see them in London yet, but I’ll keep an eye on it. We also did have a little wander around the Wereldwinkel, because it’s a lovely shop and my mum and sis bought some Tony’s Chocolonely chocolate. Can’t blame them. On our way back to the station we passed ‘Foodelicious’ and that looked so nice and bright that we had to go inside. You can get so many nice things here. They have a big range of lovely oils, vinegar, tea, beautiful bowls and dishes, books and so much more.. and a lot of very nice gift ideas too.

gd2Back at the station we decided to go to the centre of Rotterdam and that is not even 5 minutes by train. Rotterdam central station is such a cool station. It’s really one of the reasons I love Rotterdam, it has amazing architecture. Rotterdam has a very nice centre for shopping. It actually has 3 shopping streets/areas: Lijnbaan, Coolsingel and Koopgoot. Walking from the station first ‘Lijnbaan’ will appear and then you can via ‘Coolsingel’ go to ‘Koopgoot’, but before we got there we had a little break at ‘Green Delight’. My mum and sis ordered chocolate milk and I ordered the tastiest Chai latte (+ an energy bomb) I’ve ever had. What a lovely place! It’s so different from other cafe’s. We sat in a very comfy sofa and it felt like we were sitting in a living room. On the table there were lots of nice magazines, like the Happinez for example and the atmosphere was just so relaxed. In order hs3to go into the cafe you have to go through a very nice shop with amazing goodies, gifts and cactus plants(!). This is a very nice concept, but unfortunately it’s a pop up, so go before it’s too late! After we walked to the ‘Koopgoot’, what is very close from there. I think I like ‘Koopgoot’ the best, because they made it look so cool and there is a Lush. My sis got some new tooth tabs as she nearly run out and I got a new pair of comfy jeans at C&A. Then it was really time to go home, because it’s about 3 hours by train and my dad was picking us up. We didn’t want to make it too late. But before we got to the station we past this really nice restaurants called ‘Freshii’. They just closed it, but I looked them up and I think they’re pretty good. They do burritos, salads, wraps, soups and more.. all fresh and they try to make a lot of sustainable choices. They’re not 100% vegan though, but there are a lot of veggie choices and you can even custom make your own lunch.. so do I need to say more? Great for a next visit!

We had such an amazing day with so so much fun, tears of laughing all the time. I love my mum and sis so much! Also I want to thank Renske Satijn, director of VVV, who gave us so many helpful tips, they were all so good!

HOTSPOT LIST:
Cube Houses – Overblaak 70, 3011 MH
Markthal – Dominee Jan Scharpstraat 298, 3011 GZ
Burgertrut – Hang 5,
Poké Bowl – Hoogstraat 117B, 3011 PL
Spirit, Gimsel, Wereldwinkel – Mariniersweg 9, 3011 NB
Foodelicious – Mariniersweg 47, 3011 ND
Green Delight
Lijnbaan – Coolsingel – Koopgoot
Lush – Beurstraverse 55, 3011 AE
Freshii – Korte Lijnbaan 18B, 3012 ED

Have you been to Amsterdam and/or Rotterdam? Did you know about these cool hotspots or are you really excited to go now? I would love to hear about your trip! You can comment below or you can show me by using #PlanetManel on Instagram. Thank you! X

ChOCO Dream

13499852_1178672795510155_944827911_oFor this recipe I was inspired by a Dutch cake, called ‘Arretjescake’. It’s actually with eggs and a lot of butter. It’s a very unhealthy cake, but super delicious. The recipe I made is not only vegan and super delicious, it’s also healthy. Or actually there is an option to make it all healthy. There are biscuits used in this cake. If you decide to make healthy biscuits before making this recipe, the whole cake would be healthy. The cake is very filling, that’s why it’s quite small. In case you have to treat a lot of people, you can always easily double the recipe. Use a little cake tin or any small dish, but if you double it, you can easily use a standard cake tin.
One of my aunts always made this recipe and whenever there was a party at her house, I always chose this cake. I could really get excited if I knew she made one. I hope you get just as excited after tasting it. It’s super easy, fast and does not require any baking. Everybody can make this!

13523889_1178672802176821_541324566_oChOCO DREAM

Serves: 6

175 gr plain biscuits (crushed)
1/2 cup palm sugar
1/2 cup coconut oil (melted)
1/3 cup plain soy yogurt
1 tbsp flaxseed (+ 3 tbsp water)
2 tbsp cacao powder

13555816_1178672805510154_1221867065_o-Mix the sugar, coconut oil, yogurt, flaxseed mixture and the cocoa powder with an electric mixer until smooth.
-Make sure the mixture is not warm anymore (from the coconut oil) before you gently mix in the biscuits.
-Put some cling foil into a baking tin and divide the mixture.
-Place it in the fridge for at least 3 hours, but ideally overnight.

Are you going to make this amazing cake? Are you Dutch and do you know this cake and are you curious about this version? Please let me know or show me by using #PlanetManel on Instagram. Thank you! X

Paradise Unbakery

1Very very very close to me there was this cafe called ‘Zest’. The funny thing is that you kind of ‘forget’ about the cafe’s which are very close to home. It feels like normal or I think ‘I can review whenever I want to’. But then it never happens. So it took a while until I went to Zest. I always saw these very nice salads when I walked past them. So one afternoon I decided to have lunch there so I can tell you guys about it. Then the owner had some AMAZING news. From the beginning of August they were gonna go 100% vegan!! I was jumping up and down (in my head), this was really good news. Very bad news for my bank account though.. haha! 3I decided not to review Zest and wait until it was all vegan. I had lunch anyway, which was very tasty. Luckily they were going to keep a lot of the lovely salads they already had.
I was so excited, but I happened to be gone for the whole of August, so I had to have a lot of patience. My sister, who stayed in my flat whilst I was gone, even went first. I was so jealous, as she send me pictures of amazing pancakes and cakes.
The first weekend I was back, my brother stayed with me and so I took him for brunch (we’re both a big fan of having a sleep in). As it was brunch, I ordered the waffles (my first vegan waffles ever) and my
brother ordered a yummy looking little bread with pulled jackfruit and a salad. Also we both got a smoothie. OMG.. with every bite I 4put in my mouth I was happier knowing this was so so so close to me. How lucky am I?! I really still cant believe it.

They used to have a quite dark interior. With black and orange, it suited the place. Though now it’s bright, minty, pink, fresh and beautiful! I could live there.. It looks so attractive. The owner and the staff are very friendly and helpful, something I so appreciate. The food is incredible. I’m planning to taste the whole menu, but the things I’ve tasted so far are just perfect. I really can’t think of anything what could be better. It’s such an amazing place! Another must go hotspot!

5Please let me know if you already went here or if you’re planning to go after reading this! You can let me know in the comments below or show me on Instagram by tagging me or using #PlanetManel. Thank you! X

Cookies And Scream

13453005_1168776799833088_537324334_oScream for cookies.. yes! You will scream for it like a toddler after you had some of the amazing creations from this bakery! I came across this bakery via Instagram and as soon as the words ‘vegan bakery’ appeared I was hooked. I mean.. who wouldn’t right? And if you take a look at what they make, boy!, it’s heaven on earth for sure. And if you think there is a lot of gluten and bad sugar going on here, you’re wrong. Because ‘Cookies and Scream’ are not only fully vegan, but everything is also gluten-free, low in fat, low in cholesterol and free from refined sugars. Did I mention the word ‘heaven’ yet? Oh yes I did, it just keeps popping up whilst writing this.

13410515_1168776789833089_1086190890_oThey have over 15 different kind of cookies and 5 different kind of brownies and this on top of a whole range of pies and donuts. To just name a few: Hot Mexican Cookies, Double Chocolate Chip Cookies, Chillin’ Coconut Cabanas, Gosh! Peanut Butter Brownies, Tofoofoo pie, Chocola donuts and so much more. These names are just mouth-watering by itself. Next to all their baked goodies, they also have a range of shakes. Does a ‘Salted Caramel’ shake sound good to you? Or what about a ‘The Gosh Brownie’ shake, where they actually mix in a brownie? I get it when you’re overly excited by now and want to go right this minute.
13410359_1168776793166422_1630156901_oIn that case, ‘Cookies and Scream’ are in a lovely location in Camden Town. Walking from the tube station, you walk towards the canal, cross it and turn left. You’ll see a ‘Cookies and Scream’ sign what brings you straight to the bakery. This also means it’ll be perfect for a little break whilst discovering the lovely Camden Town. They’re open 7 days a week from 10:00-18:00. But if you want to have a bit more choice, I recommend you to go on time and not last-minute as they often sell out or you can only choose between a ‘Salted Caramel Donut’ and a ‘Gosh! Peanut Butter Brownie’. Which in that case you just get them both, haha!

Though they are vegan and don’t use refined sugars etc. it doesn’t mean it’s healthy. It just means you can feel less guilty. Now get up and get your ass to the multi award-winning, most amazing bakery!

COOKIES AND SCREAM MOVED LOCATION: 
130 Holloway Rd, London N7 8JE.

Do you know ‘Cookies and Scream’ and what is your favourite treat? Are you on your way now? Please let me know or show me by using #PlanetManel on Instagram. Thank you! X

The Grain Shop

13262154_1155878351122933_1153718204_oIf you know me a little bit, you know I love Portobello Road. And on Portobello Road, just a bit further down from the Westway there is a little take away place called ‘The Grain Shop’. The sign says vegetarian food, but more than half of it is vegan.
I can tell you to just go for their vegan brownie, but the rest of their food is very nice too. It reminds me a bit of a home made meal. Perfect for a day you don’t feel like cooking, but still crave a cosy dish. I must say that it took me a while to actually go in here. Not sure why, but I think it’s because of the atmoshpere. It looks a bit cold or something, while I think the outside is rather nice and authentic.

IMG_8454I’d recommend the potatoes and the lentils. But what I really love at The Grain Shop is their yummy selection of vegan cakes. They really have quite some options and out of that the brownie is my favourite. It’s not really a classic brownie, because it’s more like chocolate cake. But it’s huge, it has walnuts, it has chocolate icing, it’s chocolatey, it’s soft and it’s sticky when you take a bite. (I’m eating one whilst writing this.. Oops!) They also sell drinks. Coconut water, juices and they have quite a selection of the ‘Whole Earth’ soft drinks. I’m not crazy about soft drinks myself, but for everyone who is, this brand is all natural and much better for you than the extreme sugary ones. Oh and it’s organic, yay!

13288171_1155878337789601_1659524944_oYou can choose your food yourself. There are 2 container sizes you can choose from(+ an eating in and eating out price) and the only thing you have to do is tell them what you’d like to have in there. Later in the day there is less to choose form though. Which is a shame maybe, but I like it as it means there will be less waste.

 

The staff is always very friendly and helpful, what I really appreciate. It makes it fun to go there. It makes such a big difference i my opinion. It’s a very tiny place and though there are a few seats, I like to take my food home and enjoy it sitting in my window. Also because, though the food is really nice, it’s not the place to have a long lunch and chat. But the food is nice and after a lovely afternoon wandering around Portobello Road, it’s a lovely meal to take home so you can put you feet up, eat and relax.

13271425_1155878327789602_686034861_oDo you know The Grain Shop and did you try their food before? Are you going to try the brownie after reading this? Please let me know or show me by using #PlanetManel on Instagram. Thank you! X

Mae Deli

13288000_1155879501122818_1081008536_oMaybe you know the cookbooks ‘Deliciously Ella’. Written by the blogger Ella Mills. A lovely girl who, when diagnosed with a rare illness, got her life back by changing her diet. She and her husband Matthew now opened a deli not long ago. ‘Mae Deli’ is 5 minutes walk from Marble Arch, an amazing location. You could go for breakfast before a big day of shopping in Oxford Street, have a lunch/dinner after all the shopping or just have a nice break, getting a take away and sit in Hyde Park to enjoy the sunshine.

Now I have to be honest. The first time going to ‘Mae Deli’ wasn’t my best experience. It was crazy busy, my friend and me waited for ages and because everybody was waiting for a place to sit, we eventually got take away. Now that isn’t really a problem, I was happy for them it was busy. It was just that after we waited for very long already we almost got send back to wait in the queue again and the take away was more like half a meal, but for the full price. Also the atmosphere was a bit stressed and hectic. We were a bit disappointed. But because they just started, I decided to give them a second chance. And I was determined to actually find a seat this time. I waited a few months and a little while ago I went again.

13285688_1157056011005167_1835729574_nIt was less busy and me and my friend could order straight away. We decided to share a plate and we chose 5 things. And while we were ordering, a staff member offered us 2 seats at the window. That was easy. The food was simple, but good with my personal favourite: the sweet potato. That one is an absolute winner. We had a glass of water with it and found out we were lucky as we saw the queue growing.
I was happy to find out that when you eat in you get a lot more food. Gives me the feeling that it was worth my money. They also have a lot of treats available, from cacao energy balls to brownies and cakes. They look delicious!
Though we chose to have water, they do have some fantastic smoothies, juices and hot drinks available. I might try one of those next time.

The interior is super nice. A lot of natural materials what creates a peaceful, but still slightly modern atmosphere. You can see that they put a lot of thought in it. We definitely had the most perfect seats, near the window (from no seats, to the best seats, hooray!). You can also sit down stairs, but there is no daylight. It’s cozy though!

13282516_1155878227789612_483746570_oOverall this experience was a lot better and was actually very enjoyable. Make sure to check out Ella’s blog ‘Deliciously Ella’ for some positive vibes and/or to order her books. It’s also full of very nice and simple recipes. Also have a look at the Mae Deli website for some extra information. As they also have a catering service and are organising some really fun events.

 

NEW LOCATION OF MAE DELI: 18 Weighhouse St, London W1K 5LU.

Do you know ‘Mae Deli’ or ‘Deliciously Ella’? Are you going to visit the deli for a lovely breakfast or lunch? Please let me know or show me by using #PlanetManel on Instagram. Thansk you! X

Vegolicious

13062695_1138691616174940_2127703093_oOk.. I just created the best brownies everrrrr.. You can thank me later! Brownies made with Vego chocolate! And for the people who don’t know Vego chocolate (shame on you, hehe..), it’s the best vegan chocolate of the world! Unfortunately they don’t sell them everywhere. You can easily get hold of them in London, but I know it’s not like that everywhere. So if you really can’t buy one, then you can replace the Vego chocolate with dark vegan chocolate instead. No worries, it’ll still be delicious!

I always find it reallt hard to make perfect brownies. They’re always too dry or it just looks like chocolate cake and let’s not mistake brownies for cake. Because brownies just need to be firm, gooey, sticky and very chocolaty at the same time! Now ladies and gentleman.. here it is:

Vegolicious 

13078295_1138691612841607_595704311_oserves: 10-12

INGREDIENTS:
1 150gr Vego bar (or dark chocolate)
1 cup self raising flour
1 cup palm sugar
1 cup almond milk
1/2 cup (hazel)nuts
4 tbsp cocoa powder
4 tbsp coconut oil
2 tbsp agave nectar
1/2 tsp salt

INSTRUCTIONS:
-Preheat the oven to 180C.
-Break the Vego chocolate bar into pieces and melt it au bain marie. (Place the chocolate in a heatproof bowl over a pan with simmering water and stir now and then until the chocolate is melted)
-Sieve the flour, cocoa powder and sugar into a mixing bowl and add the almond milk, coconut oil, agave nectar and salt.
-Mix everything together (preferably with an electric mixer) until it’s nice and smooth.
-Add the melted Vego chocolate and the nuts and give it another mix.
-Grease a baking tin(about 20x25cm) with a little coconut oil and poor in the mixture. Place t in the oven for about 20 minutes.
-Wait until it’s all cooled down before you cut it into squares.

13091786_1138691606174941_489357083_oAre you a big brownie fan? Please let me know if you tried this recipe! Or even better.. show me using #PlanetManel on Instagram. Thank you! X

Cake My Day

IMG_7141

How do we celebrate the launch of PlanetManel? Only with my favourite cake! I always like to make this cake for my birthday or when I feel the need to impress people, haha!
Apart from that it’s so(so so) good I like that there are no bad ingredients. It’s a lovely cake to make if you have something special to celebrate, but it will also go really well as a dessert for a diner party! It’s rich, nutty, creamy.. but I cant think of a good way to describe it. I guess you have to make it and taste it to know what I mean..

Serves: 8

INGREDIENTS:
crust
1 cup oats
3 tbsp peanut butter (100% peanuts)
120gr dates
1/4 coconut oil
1/8 agave nectar
1/4 tsp salt
filling
1/3 cup agave nectar
1/4 cup palm sugar
1/4 cup corn starch (shake with 1/3 cup water)
1/4 tsp salt
1 cup almond milk
1 1/2 cup coconut milk
1 1/2 cup cashews (soaked overnight)
3 tbsp flaxseed (mixed with 6 tbsp of water)
1 tbsp vanilla extract
1-2 banana (thinly sliced)
decorate
1 banana
1/4 cup crushed peanuts
Cocoa powder
Palm sugar
Berries (blueberries, raspberries) (optional)

IMG_7089INSTRUCTIONS:
-Put the flaxseed mixture in a little cup and leave it for 20 min until sticky.
-Blend the agave nectar, palm sugar, cornstarch, the salt and the flaxseed together very short until well blended. (or use a whisk)
-Then blend the cashews, coconut milk, and almond milk on high speed in a blender until a smooth mixture.
-Put the cashew mixture in a sauce pan on medium heat until warm.
-Whisk in the sugar mixture until well blended. Keep whisking until it becomes thick and begins to boil. (Then keep doing this for about 10 min.)
-Transfer it to a bowl and whisk the vanilla extract until completely combined. Then let it cool for about an hour.

-In the meantime make the crust: Put the oats, coconut oil, peanut butter, dates, agave nectar and salt in a food processor until a fine crumble and blend until it’s thick and sticky. Add a little bit of water(1 tbsp at the time) if needed.
-Put a little bit of coconut oil on the bottom of the cake tin before you spread the crust over it. Press the crust firm and evenly and put it in the fridge for at least 30 min.

-When the filling cooled down spread half of it over the crust. Then spread the banana slices over the filling and then spread the rest of the filling on top of the bananas.
-Cover and let it set overnight in the fridge.
-Decorate the cake with slices of bananas, crushed peanuts, cocoa powder, palm sugar and serve with some berries.

IMG_7138Are you going to give this very tasty recipe a go? Please let me know! And I’d love to see some beautiful pictures. Please share them with me on Instagram using #PlanetManel ! Thank you!