Biscuit Feast

13446222_1169109249799843_707711809_oThis is probably the easiest recipe there is. You only need 2 ingredients to have something very yummy. It also doesn’t take a lot or preparation, you probably always have these ingredients anyway, it doesn’t take long before you can enjoy and it’s easy to share. So many reasons to just try this!

These biscuits are amazing, because it’s a guilt free snack and you could even have them for breakfast if you please. Perfect for on the way, but also at home. I once had them with warm almond milk. Yum!
The only thing you need are ripe bananas and oats. Though this is the basic recipe, you can add a lot to it and give it your own personal little twist. I will give you 2 options today and maybe, if you guys like this, I can give you a different version every now and then. Or maybe you have requests? Let me know!

RAISE YOUR HAND FOR RAISINS

13441636_1169109203133181_365138828_oMakes: 12-14

2 large ripe bananas (mashed)
2 cups oats
1/3 cup raisins

-Preheat the oven to 170C.
-Soak the raisins for about 10 min in warm water.
-Cover the baking tray with baking paper.
-Mix all ingredients gently together with a wooden spoon.
-Use a tablespoon(or use your hands, just know it’ll be sticky) to scoop the dough on the baking tray and then flatten them. Make sure they’re not higher than 0,5 cm. Leave a bit of space in between each biscuit.
-Put them in the oven for about 15 minutes.
-Let them cool down before eating.


NUTS FOR COCONUT:

13410603_1169109253133176_1222537858_oMakes: 12-14

2 large ripe bananas (mashed)
2 cups oats
2 tbsp peanut butter
3 tbsp shredded coconut
pinch of salt

-Preheat the oven to 170C.
-Cover the baking tray with baking paper.
-Mix the banana and the oats gently together with a wooden spoon.
-Then lightly mix in the peanut butter and the coconut.
-Use a tablespoon(or use your hands, just know it’ll be sticky) to scoop the dough on the baking tray and then flatten them. Make sure they’re not higher than 0,5 cm. Leave a bit of space in between each biscuit.
-Put them in the oven for about 15-18 minutes.
-Let them cool down before eating.

Are you going to try these simple biscuits? Do you have a request for the next flavour? Please let me know or show me by using #PlanetManel on Instagram. Thanks you! X

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