Spain – Mallorca 2017

A little more than 2 weeks ago I was still on the (very) sunny Spanish island, Mallorca. I’ve had a lovely week there. It was a working-holiday, as I travelled with the family I used to work for, as their nanny. They go every year, with family and this is the 3rd time I went with them. You might remember it from last year. If you didn’t read that yet, you can read it here if you like. So it was the same group of people and the same lovely chefs who cooked me amazing vegan food every day. There are some hotspots in the end of this article too, in case you decide to go to Mallorca yourself.

FRIDAY
Our flight was at 12:50, from Luton. I left my flat around 9:30 and got there perfectly on time. There was was a very little delay, but 2 hours later we landed. The rental car was ready and so I drove (I love driving) us all to the villa. It’s about an hour drive from the airport and so we got there around the kids dinner time. Dinner is served around 20:30 and they made me the most delicious carrot soup as a starter and my main was an oven dish with potatoes, aubergines and tomatoes. So delicious! For dessert I had a soy chocolate pudding. The rest of the evening I just relaxed a bit, before an early sleep.

SATURDAY
It’s so hot here. Like 35C-37C.. and it will stay like this the whole time we are here. Luckily the vila has a swimming pool. So we swam all morning. For lunch we had a lovely pasta. This is I think one of my favourite things they make here (though it’s hard to choose). Delicious pasta, with cherry tomatoes from the vegetable garden, garlic and fresh rocket on top. Simple, but define. In the afternoon we collected fruits and veggies in the vegetable garden and the orchard: tomatoes, aubergines, beans, bell peppers and lemons. For dinner they made me a salad with melon and potato crisps as a starter. Couscous with peanuts, aubergine and a broccoli burger for main and one of the chefs made me an amazing chocolate cake for dessert. It was so so good and I ate from it the rest of the week, lucky me!

SUNDAY
The chefs were not here this day, so everybody who got up first, helped with getting breakfast ready. So like every morning I had lots of nice fruit for breakfast (breakfast here must be my favourite moment of the day as it’s all different kinds of fresh fruit. We then went swimming all day long, as it was super hot. For lunch I had some leftovers from yesterday and after everybody’s siesta, we picked some delicious grapes in the vineyard to snack on. For dinner I had the left overs from last Friday, the potato dish with aubergine and tomato, so yummy. And of course I had a piece of cake (duuh!). After dinner I went for a quiet swim, just to cool down (such a relaxing moment). Then had a shower and spend my time reading. First outside, but there were too many mosquitos, so I had to go inside. I’m read Marie Kondo and I still am actually.

MONDAY
It was, again, a super hot day today. As usual, I started the morning with lots of yummy fruit and freshly squeezed orange juice and then went swimming almost all morning. I had some very nice and huge (and delicious!) potato fritters, with salad and baked apples for lunch. In the afternoon we all went to the nearest town, called Pollenca. We were going to get an ice cream and lucky me, they had a delicious strawberry sorbet. It was nice to have a change of scenery for a bit and Pollenca is a lovely place. I was starving for dinner, but I didn’t eat anything until dinner, because the portions are always quite big and I wanted to enjoy it to the fullest. I had an avocado salad as a starter, very yummy baked potatoes and broccoli for main and another piece of delicious chocolate cake for dessert. Well worth the wait!

TUESDAY
After breakfast and a quick swim, we went to the Formentor beach. It was such a nice ride, over the mountains. Mallorca is really beautiful. The beach was bus, but not too busy. The children loved it. A lot more than me, haha.. because though I love the idea of beach and sea, I don’t really want to go into the sea too far. As I have this huge control freak fear of not knowing what’s under and around me. It was still nice to be on the beach though and I did go in the water a little bit. We also had lunch there. I had the vegetarian pizza without cheese, what was quite nice. So much better than the pizza’s I’ve had in Spain before. Then we went back to the villa for our siesta. Before dinner I read some of my book in the hammock and it started raining a little, what was amazing, as I love rain. Especially in combination with hot temperatures. Dinner was bruschetta on very delicious nut bread for a starter. Then for main I had some rice, with grilled veggies and an avocado. And another piece of chocolate cake for dessert. It was the last piece, but we sliced it in half, so I can have another piece tomorrow (yay!). It was raining after dinner again, so I hurried outside and I just lied down on the terrace, what was still very hot from the sun. The feeling to the warm tiles, the cold rains drops on my skin whilst staring at an olive tree and a black sky was just a great moment of happiness.

WEDNESDAY
Like yesterday we went out after breakfast and a quick swim. This time we went to the beach in Port de Polenca, a 15-20 min drive. Almost everybody came, so we were with a big group. The sea was calm and clear here, so I was ok going in until the water was a little over my knee. After that we had lunch and all the kids behaved so well. I ordered an asparagus and buckwheat salad, without cheese and honey. It was an alright salad, but it was mostly just lettuce. There was I think 1 asparagus  (cut up) and maybe 1 tbs (yes really!) of buckwheat. Luckily there were some fries to fill me up too. In the afternoon we all went swimming at the villa again. Because the chefs were off today, I helped making dinner for the kids. When they all went to sleep, I made some dinner for myself with some leftover veggies and rice. Super yum! Almost everybody went out for dinner that evening and when the kids were all sleeping, I went for a quick topless swim, lovely! Then a shower and some reading, before going to sleep. It was a lovely last work day!

THURSDAY
My day off! I had a very easy morning, some relaxing and sorting out some things for my blog etc. I missed breakfast, but that was ok as I was going out anyway. I was able to take the car all day, what was super handy. First I made a quick stop at Pollenca as I saw some earrings there earlier, which I couldn’t forget. Buddha hand earrings, that will match my ring. At the same shop, what is called ‘Nilay’ btw, I also got 2 bracelets for the kids from work. The oldest loves all my tree of life things and I found a tree of life bracelet for her. For the younger one I bought a braided colourful bracelet. I hope they’ll like it. Then I drove to Port de Pollenca to go to this place called ‘Bellaverde’. A vegetarian place with lots of vegan options. I had brunch here, with yogurt, fruit, muesli and a (very perfect) croissant. You also get orange juice with this. Not the best juice, but it certainly looks nice on the plate. I did really enjoy it all together. It was a beautiful little restaurant (a must go!), with a garden to sit in, under big old fig trees. There were also 2 cats, so sweet! From there I drove to Alcudia, which is only a 10 min drive from Port de Pollenca. I parked the car and walked around a bit. A funny thing is that the exact same shop (Nilay), with the same earrings was here too, what made my Pollenca stop a little unnecessary. Oh well.. It was sooooo hot though. When I passed an ice cream shop and asked for the sorbets, they had quite a few, so I picked mango, passion fruit and banana. It wasn’t the best sorbet, very sweet and with bits of ice in it, but it did help for the heat. I went here to find a place called ‘Verdeteja’, another vegetarian place. I walked around a bit, taking pics of beautiful little streets, when suddenly I bumped into Verdeteja. I must be a magnet to vegan food, hehe.. I was still full from brunch and I was eating the sorbet, so I decided to come back later. Instead I sat down on somebodies doorstep (in front of a beautiful old door), in a lovely quiet street, to finish my sorbet. There was even a little breeze. Perfect! Then I went for a little walk, but it was just too hot for this. What explained why there was almost nobody on the street. I still wasn’t very hungry, but I decided to have lunch anyway, because it was simply too hot to stay in the village and I really wanted to go an review this place. It turned out that only 2 products in this shop are not vegan, what does make it, very officially, a vegetarian shop. The vegan products were all very nice. It’s a tiny place, but the products are good, tasty and helpful. Like these very nice raw biscuits from Mrs. Sweet (I’m afraid its only in Spanish).The lady was so nice too! I felt super comfortable and welcome. She cooks a dish every morning and it’s almost always vegan (sometimes it’s quiche, what contains egg). I had gazpacho as a starter, courgettie with an amazing tomato sauce for main and a delicious carrot-banana cake for dessert. I was very full after though. I did buy 3 of the Mrs. Sweet biscuits, to try for later. Back at the car I first had to cool down a little bit, before driving up. I drove up to Penya Fort and further, (until I wasn’t allowed to go any further) it was absolutely breathtaking! A little narrow road up to a mountain, along the coast. It was hard to let another car pass, but it was all well worth it. A beautiful view with such blue water, very nice! Coming back down the mountain I drove back to Port de Pollenca and spend an hour in the (shallow) sea. I snacked on the biscuits I got and they were very tasty. Especially if you like a lemony taste, you’ll love them. Then I drove back up to another mountain and enjoyed the amazing view and the sunset. After I took about 10 pictures for other tourists (as a single girl, I was the person to ask! Haha! It’s a good thing I like doing it..), I drove back to the villa. By the time I got back it was a little after 21:00. I packed my suitcase and took a shower, ready for the last night. This day was a lovely end of this very nice week. I sooo enjoyed this day!

HOTSPOT LIST:
Nilay (jewellery shop) – Carrer d’Alcúdia, 14, 07460 Pollença.
Bellaverde – Carrer de les Monges, 14, 07470 Pollença.
Verdeteja – Carrer del Lledoner, 13, 07400 Alcúdia.

I had an amazing week! Have you been to Mallorca yet? You should definitely go and check out these lovely places. Please let me know if you do! You can leave a comment or show me by tagging me or by using #PlanetManel on Instagram. Thank you! X

Fridgecurious #4

Today we take a look in the fridge of the Boer family and they will tell us a little bit about their eating habits. They are my best friends, Nienke, Jeroen and their 2 year old daughter Annemarie. Since about a year they became a lot more conscious of what they are eating and I hope it will inspire some people to do the same. They mainly eat vegetarian food, with some occasional fish. A lot of what they eat is vegan though and I love that! The reason they started to eat this way is because of the animal cruelty and they have a mini pig for almost 2 years now. This really helped a lot to make them think differently and to stop eating meat. Apart from all that, ‘Vegetarian options are delicious’ they say! Their milk and butter are always plant-based. Especially the chocolate milk is their daughters favourite, which I fully understand! At the moment there is organic yogurt in the fridge, but she often buys plant-based yogurt too.

Nienke doesn’t have certain days to get her groceries, because as a nurse her hours vary a lot. Most of the time she goes to the supermarket for het groceries and she buys little amounts at the same time. A lot of time she doesn’t know exactly what she has at home already, so she chose to have some products in stock. This way there is always something they can cook. She doesn’t go to only one certain supermarket, but she likes to go to different ones. For practical reasons (Annemarie is always coming) she mostly takes the car, but for some small things she also likes to go by bike or she takes the buggy. She doesn’t go a lot, but she sometimes also likes to go to the market: ‘Especially on a sunny Saturday it’s nice’. She loves the smell of all the different fruit, vegetables and nuts! In the summer she likes to get fruit which are in season, like strawberries and cherries!

On a day off Nienke and Annemarie like to take their time when it comes to breakfast. They drink tea and eat peanut butter sandwiches, with sliced banana or chocolate sprinkles on top and they always have a piece of fruit too, as there is always a full bowl of fruit to choose from. Jeroen takes advantage of that and often quickly grabs a banana before he rushes off to work. For lunch they have salads with toast or crackers, but sometimes as a treat they makes themselves some of their favourite banana pancakes! On working days Jeroen always eats at work and he can choose from a very wide range of foods from a buffet (lucky him!). Nienke is known for her fully loaded lunch bag she brings to work. She just wants to make sure she has a fresh lunch (or sometimes a delayed breakfast!). Very sometimes she also gets something at work, like a salad or a vegetarian soup for example. Dinner can be very diverse as they like to eat a lot of different vegetables and they combine that with pasta, quinoa, couscous or rice and then they have a meat substitute with it or the occasional fish. They prepare everything without salt, because any let overs will go to a very lucky piggy. Of course they snack some too in between their meals and this often is a yummy piece of dark chocolate, a piece of fruit and sometimes they also enjoy some biscuits and crisps.

I want to thank the Boer family to share their fridge and eating habits with us and to tell us how they try to live in a more conscious way. 

I hope this inspired you and if it did, please let me know in the comments! If you also like to show your fridge, please send me a message via CONTACT! Thank you! X

Messapica

Quite close to me is a very lovely restaurant, called Messapica. I walk pass it twice a day and I always wandered what they have to offer. Then a while ago I got a take away menu of them in the door and I saw very nice potential vegan pizza’s on there. I couldn’t only walk pass it now, so I decided to go in and ask about their vegan options. About that I want to mention that I got treated super nicely and they are very helpful. We looked at the menu together and I could ask questions. I wish every restaurants or cafe would be as helpful as they are here. They had a reasonable amount of vegan options, but nothing very different form other places though.

They offer a lot of juices and smoothies, which are (apart from one with whey powder) all vegan. They are very happy to take the whey powder out, but it might be just easier to choose one of their other flavours. They have avocado on toast and they offer a few types of bread you can choose from (sourdough, white, wholemeal). It originally comes with cheese (what is not clear on the menu), so make sure you mention you want a vegan version. You can also have toast with jam (they have several flavours) or marmite. They als do porridge and they are happy to make that with a plant based milk (they have almond and soy). The porridge comes with a fruit compote, which is vegan. I chose the Breakfast smoothie and the avocado on sourdough toast. It arrived quickly and it looked very good. One big downside is that the smoothie comes in plastic, event hough it’t not a take away. The smoothie was nice though, a little milky, but that does make it very soft. The avocado toast came with very fresh rucola and lime juice. That was a very nice combination. The lime really gives it something extra, very fresh. I really enjoyed my breakfast and I’m very happy to recommend it. For lunch and dinner you can also go to Messapica. They do salads with dairy every day, but there are always 2-3 vegan options. After 17:00 they also do pizza’s. I’m really curious to try them and I will soon. Note that they don’t do vegan cheeses and that the gluten free pizza is not vegan, it has egg in it. Something else I really liked, but what is not very clear on the picture, is the cutlery. The forks are quite big and unusual to see, loved it!

I really really love their interior. Especially the chairs, the white painted wooden walls and the floor. The whole style is slightly industrial, so lovely. At the till you can see all the salads you can choose form and they also sell some cakes etc. but unfortunately they don’t have any vegan cakes. They do sell 3 flavours of the ichor chocolate though, what was surprising and very nice. They also sell the ‘Eat Real’ crisps (love this brand!), several drinks including ‘Mangajo’, but also olives and really cool big pasta’s. All yum! After a little chat I recommended them to offer Oatly Barista too and I was really pleased how serious they took this.

I want to thank Messapica for my lovely breakfast!

WHO? Messapica.
WHERE? 109 Chamberlayne Rd, NW10 3NS.
CUISINE? Italian.
VEGAN? No! (omni)
OVERALL? 8 (Few good and tasty vegan options, very  helpful staff and a lovely interior.)

Did you already know Messapica? Or are you planning to go here now? Please tell me about your experience! You can do this by leaving a comment below, but you can also show me by tagging me on Instagram or by using #PlanetManel. Thank you! X

Scotland – Roadtrip + 24 hours in Glasgow

If you read the last newsletter, you knew I was in Glasgow last week. I was asked by my previous employers to drive their car over there as they wanted to use it on their holiday. First I was going with my boyfriend, but he cancelled and then very last-minute my brother (Julian) came with me, thanks to my mum. Yay! He already came on Thursday evening, what meant we also had the Friday together here in London. So nice! We had croissants for breakfast, went to a children’s party (of the girl I used to look after), walked down Portobello Road (where Julian found and bought a lovely hand-made 60’s dress for his girlfriend) and we went to Westfield to do a little bit of shopping and to eat at Yo Sushi. What a lovely day! In the evening we picked up the car and parked it in the street next to me, so we could leave early.

The plan was to leave at 7:00 and so we woke up at 6:15, but before we left and put diesel in the car, it was 7:30. Still a very good time to leave though. The drive went really well. It wasn’t busy anywhere and it was lots of fun. We had time to chat and Julian was my personal DJ, making sure we had great music all the time. We listened to some of his own music, The Opposites (Dutch HipHop we both loveeee!) and Mac Miller! Our first stop was around 9:45. Time to go to the toilet, have a tea/cappuccino at Costa and to have a home-made sandwich, I made the evening before. We were chatting so much that time went quite fast and before we knew it, there was almost an hour gone. Oops! Luckily we were not in a rush at all. The second part of our road trip went a little slower as they were working on the road and we had very long bits where we had to cut speed almost in half. Doesn’t matter though, there was so much to see. Nature changed every hour and there are so many lovely cows and sheep to look at. Our second stop was around 12:30 and the place had a lovely shop, with fresh bread, food and lots of gifts and nice things. It’s a good thing I left my money in the car, haha! We had lunch with a beautiful view and there was a very cute Yorkshire Terrier coming to us all the time for cuddles. Also a seagull decided to do a poo exactly on my trousers.. he probably wasn’t aware that I’m vegan, haha! Oh well.. About 45 min later we were hitting the road again. Time flies really.. We weren’t planning to make another stop, but we needed more diesel for the car and as we made a stop anyway, we better make use of it and go to the toilet too. This was around 14:30, when we only had an hour to go. We arrived at the airport at 15:45 and we parked the car. We both didn’t feel like we sat in the car for long. It felt like we just drove for an hour or so. This clearly proves how much fun it was! We checked if we got all our stuff, locked it and started to look for a taxi. That was not very hard and before we knew it we were dropped in front of our AirBnB.

The girl of the AirBnB was super friendly and kind. She showed us everything and made us feel very welcome. She was going to the park with friends that evening and planned to be away the next day too. So we actually had the whole flat to ourselves, super relaxed. We sat down for a bit, a little relaxing before we left to find a restaurant/bar called Mono, to have dinner. I did my research and planned the places we were going to eat, to review and to make an amazing hotspot list. It was about a 20 min walk, but that was lovely after being in the car for most of the day. Very soon we agreed that Glasgow felt like Berlin (we have been both). The neglected fields, old buildings mixed with new buildings, graffiti, fences and also Mono. Mono is quite a big restaurant, with a bar, a stage and a vinyl shop.  The furniture was all very vintage and everything was super dated, but that is kind of the idea. The waiter who brought us to our seats looked like he came straight from the 80’s (I was looking for a time machine), hair, glasses, clothes.. everything. And he wasn’t the only one. It was quite a fun experience. We both ordered a burger. Julian had the falafel burger and it was very tasty. Fresh, crispy and a little spicy, truly perfect. I had the seitan burger and that was truly perfect as well. The burger itself was yummy, the sauce was super tasty and the buns they came on were making the whole combination complete. But the one thing what was most perfect, were the fries. I think I’ve never had such tasty fries. You got to go here to try them! After dinner we walked around a bit and came passed The 13th Note. This is, like Mono, also a music venue and a cafe/bar/restaurant. All very artistic and easy going. We had a quick look inside, but were too full to order something. They have a great menu though, with mostly vegan food. We kept walking and saw a little bit of Glasgow this way. Very nice! there is a lot of street art, what I absolutely love and very interesting sights. We sat down for a bit, to enjoy the last sun rays, but then walked back to our AirBnB. We did pop into a very lovely Asian shop called Oaka. You have to go here,  if you’re into this. I bought some tofu, seaweed crackers, Pu-Erh tea and a very nice matte black can with matcha powder. They also do some beautiful Asian dishes and tea sets. Back in the flat, we had a shower, watched some You Tube on the big tv there and then went to sleep.

I was so tired, that I slept really well. We had a relaxed morning and left around 10:00ish. It’s lovely not to be in a rush. We walked to this cafe called Picnic. I was very looking forward to this, because yesterday we walked passed it and it looked so nice from the inside. It’s all vegan and they have a lot of choice. They do breakfast, sandwiches, warm dishes, cakes, smoothies.. it’s amazing. It’s nice that my brother is more and more into healthy vegan food too. It’s nice to share the experience together, being like-minded. So we took a seat and were excited to order. We both ordered the granola and yogurt and aso a croissant and a blueberry and kale smoothie. The yogurt and granola was very delicious with all the fresh fruit on top. The croissant, though not having the exact consistency of an average croissant, was very tasty. More filling I would say. What a perfect breakfast. The interior of Picnic is really nice too. Light, bright and colourful, but not too colourful. It’s done right. The staff was very kind as well. The only downside I would say is that the music was a little loud and didn’t really go with the whole atmosphere.

With a full tummy we walked up to the city centre, what is very close from Picnic. We saw some more beautiful graffiti, but it also started to rain. Now I’m a big fan of rain, but I only had the clothes I was wearing and still had to wear them all day long, so we had to stay our of the rain as much as possible. We went into a shopping mall and Julian saw the shop Game. He asked for second-hand games (he collects old games) and were redirected to Cex. This was heaven for him, he looked like a little boy in a sweets shop. Hehe.. He bought 2 games and we spend a lot of time there, looking at all the games. Then there was also a shop with all anime toys and stuff, so we went in there too and later it turned out, the whole street was kind of geek heaven. Julian had to leave Glasgow around 14:00 as the only flight to Amsterdam that day was at 16:00. So we had to keep an eye on the time and went to have lunch. We chose to go to Stereo, as that was the closest from where we were. It’s a little tricky to find at first as it’s located in a very narrow street, with lots of bins. You wouldn’t think there is a restaurant. When you go inside it feels like Berlin again. Very vintage and easy going. We took a seat and chose something from the 100% vegan menu. Yay! Julian went for a broccoli burger and I went for the aubergine fritters + some fries on the side (I love fries, it’s one of my favourite foods.. so bad and childish! Haha!). My food was delicious, but very oily though. Also the fries were very oily. It looked like everything was fried in the same oil, what made the quality of the oil (and so the food) less. Overall it was tasty though. The broccoli burger was very yum and it had a very nice obvious broccoli taste which we both loved.

It was time to say goodbye. A little sad, because we had such an amazing time together. I really appreciated him coming with me. It was helpful, but most of all it was super nice. Julian makes me laugh 24/7 (literally until the last seconds, driving away in the bus), whilst we can also talk about serious things and everything and nothing. I love him! Now it was time to explore some more hotspots. We walked passed a juice bar earlier, called the Juice Garden, and I decided to go there. I ordered a green juice and took a seat. It’s a very nice juice bar, with a lot of juices and smoothies to choose from. They also do other things like: acai bowls, breakfast, sandwiches and salads + some snacks too. It was nice to have a little break, especially because they had great music. All 90’s/00’s hip hop and R&B, totally loved it! I edited some pictures and planned my next hotspot. Close to there was an Asian restaurant called Nippon Kitchen and apparently they have a vegan menu. I had to test this of course. It’s a very nice, typical Asian restaurant. I asked for the vegan menu and I was happy to see there was a lot of choice. As I already had lunch and I planned to eat dinner out too, I only chose 3 things. The maki avocado and cucumber and a temaki. It came on a very nice dish and it was very yummy. A shame Julian was gone already, because he loves sushi too.

I then walked around a little bit and in the end of the afternoon I went the The Flying Duck. This was quite an experience. It’s located in a basement (with great art down the stairs) and it’s a very big space. It’s quite dark, vintage and it has Berlin written all over it. They have a lot of different types of seats and I was lucky enough to get a lovely chair to sit in. They also have a pool table, board games you can play and loud music. I ordered a sandwich with tempeh at first, but they run out of tempeh (of course that happens, after I finally decided what I wanted). So I went for a hotdog instead. I didn’t want something too big, because I had quite a lot of (fast) food already. Though when the hotdog arrived, it turned out to be huge.. haha! It looked super delicious though and it came with salad. Very tasty, especially the cole slaw. The hotdog itself was exactly what you want from a hotdog. A tasty sausage, pretzel bun, onions, ketchup and perfect mustard.. sooo yum! The downside was that their menu is very unclear. There is just too much going on in black, white and bright pink colours, with very big ‘screaming’ letters. It also all took quite long. There was only one girl to serve all the customers and she also helped making some orders in the meantime. In the end I had to rush a bit as I had to wait so long before I was able to pay.

Then at the bus stop I had to wait 15 minutes for the bus, what made the little rush very unnecessary in the end. The Airport Express (bus 500) to Glasgow Airport leaves from ‘St. Vincent Ln’ btw and is very modern and new. It takes about 20 minutes to get to the airport, what is super convenient. I got there on time though and the security was super quiet en quick. I waited at Starbucks with a tea whilst charging my phone and watching all the traveling people walk by. I had to wait until 19:25 until they would announce the gate, whilst 19:25 was also the time of my flight. In the end it took an hour before I was able to board. So many people were annoyed, short-tempered and sighing. So silly, because there is nothing somebody could do and so they only destroyed their own mood. The flight itself is almost 1,5 hour. We landed a little before 22:00, but before I was at Victoria station (by train), took the bus and got home, it was 00:00. I was so exhausted by then. So I quickly unpacked some things and got ready for bed.

Overall I think, for the short time I was there, I can say that Glasgow is a great city. There is a lot of music, art and freedom. People are artistic and are not afraid to express themselves. People who love Berlin, definitely have to pay Glasgow a visit too. I’m sure you will love it!

HOTSPOTS:
Mono – 12 King Street, G1 5RB.
The 13th Note – 50-60 King Street, G1 5QT.
Oaka – 130 George Street, G1 1RG.
Picnic – 103 Ingram Street, G1 1DX.
Stereo – 22-28 Renfield Lane, G2 6PH.
Juice Garden – 23 Renfield Street, G2 5AH.
Nippon Kitchen – 91 W George Street, G2 1PB.
The Flying Duck -142 Renfield Street, G2 3AU.

Have you been to Glasgow yet? Did you know about these cool hotspots or do you have any other recommendations? Are you really excited to go now? I would love to hear about your trip and experiences! You can leave a comment below or you can show me by using #PlanetManel on Instagram. Thank you! X

The Smarter Tea of T Plus

Time for tea! Always sounds lovely, because tea is always a good idea (that’s why it rhymes!). I discovered this new tea at a vegan festival and I was given them te review. Say hello to a new generation of vitamin.. the smarter tea from T Plus! This new, independent British company created tea with lots of extra vitamins. We all know that green tea is good for us and it has loads of antioxidants. Like we know that herbal teas all have different health benefits. T Plus created tea which has it all. As a base they’re using hand picked green tea from Sri Lanka. Then they add herbs, whole pieces of fruit and a little bit of natural flavouring. Then it’s not finished yet, because then they also add some daily essential vitamins. This works great for everybody who does enjoy a cup of tea, but is living a busy life.

They created 4 teas. Each tea has it’s own flavour and own health benefits. Have your pick:
Boost: raspberry & pomegranate – energy releasing B vitamins, natural yerba mate and ginseng.
Immunitea: orange & blueberry – 50% rda vitamin C, immune helping herbs.
Detox
: apple & blackcurrant – cleansing herbs, vitamin B&C.
Multea: lemon & peach – 9 daily essential vitamins, natural cardamom, spearmint and rosemary.

 

So I tried them all (in one day! I must be so healthy now, hehe..) and I love them all. First of all the smell is define. When you close your eyes it really feels like your head is hanging above freshly cut fruit. Due to the fruit they all have a hint of sweetness, but they also all have their own taste. I really like the Multea. What is funny, because normally I’m not really a citrus tea kind of person, but in combination with the sweet peach, it’s really nice. And how great is it that there are 9 (!) essential vitamins hidden in there? This really is a smart way of drinking tea. Now the packaging. I’m normally not a big fan of multi coloured items, but I think here it works. As it’s all about vitamins and fruit and so I think they really pulled it off. They are now available at The Whole Foods Market, in Holland&Barret and Ocado. Find your nearest shop and get your hand on these!

PS: I’m off to the toilet..

Did you already know the smarter way of drinking tea or are you going to try them now? Which one is your favourite? Please let me know or show me on Instagram by using #PlanetManel. Would you like me to test and review your product(s) or do you have any suggestions? Please send me a message via CONTACT! It can be anything (food, drinks, beauty..) as long as it’s vegan. Thank you! X

 

 

Very Berry

img_7240Are you somebody who is in a rush a lot of mornings? Is breakfast always something what is skipped because of that? Everybody knows it’s bad to skip your breakfast. So you should always eat something, but it’s tricky sometimes.. everybody knows that too! So with this on-the-go-breakfast, you only have to put all the ingredients in the blender and then you put it in a to go cup. Then you can drink it on your way to work, whilst being on the train or bus for example. You could make it the evening before, but there is a possibility that it’ll be quite thick the next day. To make it go faster, but without it ending up being to thick, try putting all the ingredients (but the milk and water) in a container the evening before. This way you don’t have to measure anything the next day and your breakfast will be ready within 2 minutes. Good luck and enjoy!

img_7255VERY BERRY

Serves: 1

-300 ml oat milk
-6 soft dates
-1 cup mixed berries
-1 banana
-3 tbs oats
-1 tsp chia seed
-1 tsp lemon juice

-Put all the ingredients in the blender and blend until smooth.

If you are somebody who’s always in a hurry in the mornings, this might be the perfect recipe for you. Please let me know when you’ve tried it. You can do this in a comment below.. or you can tag me or use #PlanetManel on Instagram. Thank you! X

Smooth Oats / Tofu

SMOOTH OATS
This is originally thought of as a children’s breakfast I think, but I happened to love this. As a child I loved it too, but I think as an adult I love it even more. It’s so nice and smooth and it feels nice in your mouth. A lot of these kind of breakfasts have sugar or other unnecessary additives in them, but not the Ready Brek. That is why I love it a lot. Also for children, because I think a lot of children are eating a lot of crap for breakfast with all these sugary cereals on the market nowadays. Ready Brek keeps you full for long and has a lot of good stuff, like: calcium, iron and B vitamins, including B12! I personally like to eat it with fruit, cinnamon and a little agave nectar. Especially with bananas and blueberries it’s very yummy. Because it’s already smooth, it’s very easy to add to smoothies too. This way your smoothie will keep you full for longer. You can also sprinkle it over your yogurt if you like. There are so many options, whilst it’s ready fast. When I prepare it, I already add the Ready Brek to the milk (I like to use Oatly Barista for this!) in the pan. This way it’s warm very fast. It doesn’t take more than 2 minutes, I promise. I tend to make it a bit runny, as that is how I like it. I think you have to experiment a bit with it, to find out what you like best.

TOFU
This was the first tofu I discovered I really like. In the meantime I found more, but now and then I still really enjoy this one. Once I open a pack, I can’t resist it and keep eating it. Especially the side bits I like. It’s perfect for salads. You only need a bit though as it’s quite a strong flavour. That’s why if you’re mixing it through something, really make sure you don’t use too much, because then it might happen that your whole meal will taste like it. What is ok maybe, but I prefer to have some flavours separately. So I slice it up for my salads and then have it on the side. It makes any meal very filling. It comes, very handy, in 2 pieces. This way you can easily make 2 meals out of it. Or if you can resist, you can even use it for 4 meals. I most of the time already ate half of the portion I’m using though, haha! It’s also very tasty through a cold pasta salad, together with some tomatoes, cucumber, bell pepper, black olives or any other raw veggies. Perfect for a summers day picnic or potluck! Dragonlfy tofu is handmade in Devon and they do more tofu flavours, but I absolutely like this one best.

Did you already know these products or are you going to try them after reading this? Please let me know or show me on Instagram by using #PlanetManel. Would you like me to test and review your product(s) or do you have any suggestions? Please send me a message via CONTACT! It can be anything (food, drinks, beauty..) as long as it’s vegan. Thank you! X

Oatastic

img_8153Today a super super easy recipe, but also a very helpful and healthy recipe! Sounds good right? Easy, because it only has 4 ingredients (and one of them is water). Helpful, because you can use it in so many things. Like overnight porridge, smoothies, over cereal, with granola or to make granola, in tea or coffee and anything you can think of needing milk. Healthy, because it includes oats, it only has a tiny bit of agave nectar and a pinch of salt. The only thing you need, what is maybe not that common, is a nut milk bag (or you can also use a cheese cloth). You can easily order those from Amazon, so please don’t let this scare you away. Because it’s super fun and nice to make.

img_8151RAW OAT MILK

-1 cup oats
-4 cups water
-1/2 tsp agave nectar
-Pinch of salt

-Put the water, the agave nectar and the salt with the oats and let it soak for 3 min.
-Blend, for 2 minutes. Strain with a nut bag.

Are you going to try this simple oat milk recipe? Where would you use it in? Please let me know when you’ve tried them. You can do this in a comment below.. or you can tag me or use #PlanetManel on Instagram. Thank you! X

Linseed / Chocolate

LINSEED
Whenever I buy linseed, which is whenever I run out, I buy the brown linseed from Biona at the Whole Foods Market. I love this brand and it has good prices for good quality. I use linseed every day. I always put 1/2-1 tbsp in my green smoothie. I also use it as a topping for my smoothie bowls, yogurt or in my salad. Linseed are an excellent source of omega 3 fatty acids and fibre, but they are also high in antioxidants. Perfect to start your day with this. Starting your day with a tbs of linseed is especially helpful when you’re a constipated. That also means that you have to make sure you don’t use too much, as it can work lactating.

CHOCOLATE
It’s quite tricky to get Tony’s Chocolonely here in the UK. There are a few rare shops that sell it, but it’s definitely not like it is in Holland. There you can just get them everywhere, even in the normal supermarkets. I’m sure they will come to the UK. Tony’s Chocolonely is a great brand, as it’s 100% fair trade and slave free. There are manyyyyy flavours. They are  known for their flavour combinations as they are not as any regular chocolate flavours. A lot of them are vegan, but unfortunately not all of them. My favourite is this one, the salted almond. It’s heavenly! I also really like the coconut-pecan, but lately I’m always buying only this one. It’s so good with a nice cup of tea. I always make sure I buy a few bars before flying back to London, in case I wasn’t given any. As a lot of people tend to get me this.. I really don’t mind! Haha!

Did you already know these products or are you going to try them after reading this? Please let me know or show me on Instagram by using #PlanetManel. Would you like me to test and review your product(s) or do you have any suggestions? Please send me a message via CONTACT! It can be anything (food, drinks, beauty..) as long as it’s vegan. Thank you! X

Minkies Deli

Minkies Deli is basically across the road from me. It looks very nice, with the cart with oranges in front of it, but I never went here. Being so close to my flat just makes me eat and drink in my own house and I won’t go out as fast, unless I’m far away. Though I was very curious about this place. My boyfriend went to get coffee here one morning and brought some nice breads for me (yes, he’s so thoughtful). The breads were very tasty and the cups look very nice. I really like their logo, a straw in the shape of an -M. I went on a beautiful sunny day to have brunch (I had a green smoothie in the morning and it wasn’t lunchtime quite yet..).

For breakfast there are 2 options: a bagel with jam or sourdough bread with smashed avocado and grilled pepper as an option. I went for the last one. For lunch there is a houmous sandwich with aubergine or you could choose a salad, in case you’re looking for something more filling. I was surprised to see that they had 2 vegan cupcakes. A chocolate/almond one and an orange/almond one. They looked very nice, so I ordered a chocolate one. But the best thing I found out is.. they have Oatly foamable! They’re the first cafe/deli I went to, who serve this. They also have soy and almond milk btw. Their chai latte is made with a chai powder (a bit of a bummer), what contained cow’s milk (as always). I ordered a green tea and I was happy to find out they serve Tea Pigs. Good tea brand! I wasn’t expecting too much from the avocado sandwich, but I was pleasantly surprised when they put this amazing looking plate in front of me. It looked really good! The best thing?! So much creamy avocado!! The bread was super tasty (and still warm) and all together, with the touch of rocket on top, made it all very delicious. I really enjoyed it! The cupcake was very nice too. It was actually more like a brownie and it was very filling. So all together, this could have been a proper lunch!

Minkies Deli is almost completely made with glass walls. So it’s very light and open. I love that! I like the colours too, grey with bright pink. Very appealing. There are quite a lot of seats (also outside) and they have quite a few sockets as well, to charge your laptop/phone. Lovely spot to do some work! The staff was very helpful, friendly and open-minded. For example, they have milkshake they make with ice cream. So not vegan, but they were thinking out loud to make it vegan. I really liked that! It would have been nice if they had a few more vegan options though. They could offer a plant-based yogurt or porridge. Easy things to create more vegan options.

WHO? Minkies Deli.
WHERE? ‘Glasshouse’, Chamberlayne Rd, NW10 5RF. (next to Kensal Rise station)
CUISINE? Cafe/Deli.
VEGAN? No! (omni)
OVERALL? 8 (delicious food, friendly staff, more vegan options would make it great)

Do you know Minkies Deli? Or do you want to go now? Please let me know! You can do this by leaving a comment below. You can also show me by tagging me on Instagram or by using #PlanetManel. Thank you! X