Kebab King

Easy meals like these are super handy for when you are in a rush or really don’t feel like cooking. If you make the sauce in advance it’s even easier. So plan your week well and on a busy day make sure you have a pack of Vivera kebab and some pita breads. Within 5 minutes you’re enjoying something very delicious. You can get the Vivera kebab at Sainsbury’s (what made me so happy when I found out). It’s super yum with a big salad on the side, or you can even use it on the bbq. Make sure you put it in a metal container before putting it on the bbq though, because otherwise they obviously will fall though the rack. Enjoy!


serves: 2

-1 pack of Vivera kebab
-4 pita breads
-1/4 iceberg lettuce
-1/4 cup el mayonaisse
-2 garlic cloves (minced)
-1 tsp olive oil
-1/4 tsp thyme
-1/4 tsp basil
-pinch of salt

-Put the olive oil in a frying pan and fry the garlic until it’s slightly golden.
-Mix the garlic with the mayonnaise and add the thyme and basil + a pinch of salt. Mix well.
-Put the kebab in the frying pan and fry for a few minutes (3-4) until it hot and a little crispy.
-Cut the lettuce and toast the pita breads.
-Cut open the pita breads and spread some garlic sauce inside.
-Mix the lettuce with the kebab and fill the pita breads. Drizzle some extra garlic sauce on top.

Are you going to make these filled pita’s? In the pan or on the bbq? Please let me know when you’ve tried them. You can do this in a comment below.. or you can show me by tagging me or by using #PlanetManel on Instagram. Thank you! X


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